David Yeung wants to take a bite out of China’s massive market for pork. As founder of Green Common, a vegetarian grocery store and casual dining chain in Hong Kong, he started bringing plant-based burgers and other meatless products to Asia, and he saw an opportunity. According to Yeung, “One of the most consumed meats in the world is actually overlooked – that is pork”. Pork accounts for nearly 40% of worldwide meat consumption, and in China it’s by far the highest consumed meat. With this in mind, he launched a new product called Omnipork which he hopes will change people’s diets in mainland China. Read more