Can “milk” be used on plant-based foods?
Under pressure from the dairy industry, the government is trying make it so that plant-based alternatives to dairy can’t use the terms “milk”, “butter” or “cheese” on their product labels. The excuse is that the consumer can’t tell the difference between dairy milk and soy milk, and so may be confused. It doesn’t take a PhD to know that almonds, coconuts, rice and cashews don’t come from a cow! Read more